Our different menus
Traditional cuisine
Friendly ambiance
Open to public
Skilled staff
Take a look at our menus
Our “homemade” meals are made using natural ingredients.
We start with the freshest, in-season produce, and our chef,
Pascal Trescazes, takes great pride in whipping up his house specialties.
Local menu
Starter + Main course + Cheese + Dessert
Main
course Rialto salad
or hot goat cheese pastry with honey
or starter of the day
–
Main course
Homemade duck confit and the daily sides
or whole duck breast fillet and the daily sides
or chef’s choice cut of beef and fries, side salad
or catch of the day and the daily sides
–
Dessert
Assorted cheeses
or sundae cup
or dessert of the day
or gourmet coffee
25€
Evening choices
Dinner starting at 12.50€
Main course + coffee
12.50€
–
Starter + Main course
or Main course + Dessert + Coffee
15.50€
–
Starter + Main course + Dessert + Coffee
19.00€
Do you have allergies? Let us know!
Tips and all taxes included – Beverages not included
Useful links
OUR COMMITMENTS
– Secured payments
– Best prices guaranteed
– Qualité Tourisme label
– Top-comfort rooms
– Best quality for the price
OUR COMMITMENTS
– Secured payments
– Best prices guaranteed
– Qualité Tourisme label
– Top-comfort rooms
– Best quality for the price
Our contact information
5 rue de la Baute
81990 Le Sequestre ALBI
– Contact us
DON’T MISS OUT
DON’T MISS OUT
STRONG POINTS
– Business packages – LOGIS DE FRANCE
– In-house restaurant, traditional cuisine
– Free Wi-Fi connection throughout hotel
– Easy access from the highways, on the edge of Albi
– Free parking
The region is subsidizing our digital strategy
Partners
Partners